Powder
Scrambled Egg
3× Fresh Weight Equivalent (FWE)
Freeze-dried scrambled egg, supplied as Powder. Origin UK, 3% – 4% residual moisture, no preservatives and no added sugar.
- Light weight — Up to 90% lighter than conventional food.
- Cold chain dependency — Can be stored at room temperature when properly packaged.
- Shelf life — Designed for long-term storage and emergency reserves — 5–7 years of stable shelf life.
Fresh Weight Equivalent (FWE)
An FWE of 3 means the fresh weight is 3 times more than its freeze-dried form.
- Origin
- UK
- Type
- Freeze-dried
- Organic
- Conventional
- Moisture
- 3% – 4%
- Preservatives
- No
- Fresh Weight Equivalent (FWE)
- 3
An FWE of 3 means the fresh weight is 3 times more than its freeze-dried form.
Macronutrients
per 100 g- Protein
- 44 g 49%
- Fat
- 46.2 g 51%
- Carbohydrates
- 0.5 g 1%
- of which saturated
- 14.4 g
- of which sugars
- <0.1 g
- Dietary fibres
- <0.5 g
- Salt
- 3.9 g
The nutritional information values are approximate, calculated on the basis of the available literature.
Energy
594 kcal
2468 kJ
per 100 g
Fresh weight equivalent
3×
An FWE of 3 means the fresh weight is 3 times more than its freeze-dried form.
Formats
- Powder
Applications
- Ingredient
- Ready-to-eat meals
WeArt does not publish prices. Specifications, nutrition values, formats and applications shown here are reproduced from the WeArt FD Catalogue.
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